粉的粗細及用量(義式) - 咖啡討論
By Caroline
at 2008-02-27T12:07
at 2008-02-27T12:07
Table of Contents
家裡買了一台迪朗奇的義式濃縮咖啡機
說明書建議用"粗"一點的顆粒而且沒提到要填壓
但是這幾天拜讀精華區文章發現大家都建議用細顆粒
而且光是填壓法就分好幾種(眼花撩亂)
也有不用填壓的說法
另外
幾ml水要搭配幾g豆
用很多關鍵字都找不到想要答案
勞駕各位抽空回答
謝謝
--
說明書建議用"粗"一點的顆粒而且沒提到要填壓
但是這幾天拜讀精華區文章發現大家都建議用細顆粒
而且光是填壓法就分好幾種(眼花撩亂)
也有不用填壓的說法
另外
幾ml水要搭配幾g豆
用很多關鍵字都找不到想要答案
勞駕各位抽空回答
謝謝
--
All Comments
By Irma
at 2008-03-03T04:55
at 2008-03-03T04:55
By Madame
at 2008-03-07T07:16
at 2008-03-07T07:16
By Tristan Cohan
at 2008-03-09T19:01
at 2008-03-09T19:01
By Anonymous
at 2008-03-11T00:32
at 2008-03-11T00:32
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