烘焙後的焦化現象 - 咖啡討論
By Michael
at 2011-02-07T15:55
at 2011-02-07T15:55
Table of Contents
日曬豆通常在一爆時不會很明顯甚至聽不到任何爆裂聲(如果機器運轉聲大一點的話)
,所以個人習慣以溫度來判斷.
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,所以個人習慣以溫度來判斷.
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咖啡
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at 2011-02-07T22:10
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