有關星巴克豆子 - 咖啡討論

By Robert
at 2015-01-06T08:17
at 2015-01-06T08:17
Table of Contents
小弟我在學校擔任替代役
本身有一台ees200 700S
每天都會喝一杯 不過長期覺得口感帶有酸味
我是在露天kakalove買深烘培 想說這樣比較適合義式
從今年八月開始喝就說服自己深烘培已經很不酸了想怎樣
我現在都45ml+300ml奶+1ml蜂蜜 稍微蓋掉澀酸的感覺
就在昨天 我去隔壁國中找人事主任 他在跟老師喝咖啡
看到我就叫我ㄧ起喝 我才發現他們暗槓咖啡機在圖書館(全自動)
型號不知道 只知道要價2萬9 用的是星巴克中烘培(哪一款不知道)
我想說沒牛奶 這樣我會不會很難喝下去 結果不然
喝起來反而有種甘甜 突然覺得我這些日子都在幹什麼?
請問這是豆子問題嗎? 有點像去買買看星巴深烘培
還是全自動真的配的比較不錯 我也好想買全自動
基本上只是愛喝 不會想朝玩家路邁進
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