台北有無半磅 200以下單品豆呢? - 咖啡討論

By Skylar Davis
at 2007-09-20T02:02
at 2007-09-20T02:02
Table of Contents
想請問板上各位咖啡仙 小弟煮咖啡器具是Syphon 煮了差不多3年多~
以前都喝混豆居多 但不知為啥 最近嘴越來越刁 混豆似乎沒能有enjoy的感覺了
之前都喝蜂大的義大利or香濃咖啡 都是混豆居多 而喝這兩款 是因為光是磨豆完後
整間實驗室就香到爆 自己以前就偏好"香氣" 口感方面 不愛酸味 帶一點苦味ok
不知板上咖啡仙們 能否推薦台北 半磅在200元以下的單品豆
請咖啡仙們 給聖爻呀~ Orz..誠心跪求
PS:小弟還是窮困的研究生ㄚ~ 冏rz...
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All Comments

By Olive
at 2007-09-24T03:38
at 2007-09-24T03:38

By Hamiltion
at 2007-09-27T12:18
at 2007-09-27T12:18

By Skylar Davis
at 2007-09-29T04:02
at 2007-09-29T04:02

By William
at 2007-09-29T06:21
at 2007-09-29T06:21

By Mary
at 2007-09-30T10:40
at 2007-09-30T10:40

By Faithe
at 2007-10-05T10:30
at 2007-10-05T10:30
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