Kalita磨豆機選擇 - 咖啡討論
By Tracy
at 2017-06-17T01:01
at 2017-06-17T01:01
Table of Contents
各位前輩好,小弟是進入自學手沖世界未滿一年的菜鳥
目前使用的磨豆機是匿名2手沖版,常喝的豆子也以淺焙為主
雖然匿名真的是非常好用,但每天磨豆煮水到最後常常覺得還沒喝到咖啡
就先失去靈魂了XD,再加上匿名一次能放的豆量有限,
如果要煮給家人或朋友喝要磨兩次以上,對於沒耐心的我實在很折磨
便打算趁下個月去日本帶磨豆機回台,
考量預算及需求後認為Kalita應該最適合,考慮的機型則為:
1. Nice Cut
2. Nice Cut G
3. Next G
雖然Nice Cut以他的價格來說似乎是表現最佳,但它已經停產了...
而後繼的Nice Cut G則是上市還沒多久,幾乎找不到心得或測試文
最後Next G的評價也是很兩極,雖然細粉少,卻因為風味平淡成了致命傷
好像也很多人選擇將Next G的刀盤換成Nice Cut的
不知道各位會建議如何做選擇?謝謝大家~
(另,想順便請問台北有沒有店家是用以上機型出杯可以去試喝的?)
--
目前使用的磨豆機是匿名2手沖版,常喝的豆子也以淺焙為主
雖然匿名真的是非常好用,但每天磨豆煮水到最後常常覺得還沒喝到咖啡
就先失去靈魂了XD,再加上匿名一次能放的豆量有限,
如果要煮給家人或朋友喝要磨兩次以上,對於沒耐心的我實在很折磨
便打算趁下個月去日本帶磨豆機回台,
考量預算及需求後認為Kalita應該最適合,考慮的機型則為:
1. Nice Cut
2. Nice Cut G
3. Next G
雖然Nice Cut以他的價格來說似乎是表現最佳,但它已經停產了...
而後繼的Nice Cut G則是上市還沒多久,幾乎找不到心得或測試文
最後Next G的評價也是很兩極,雖然細粉少,卻因為風味平淡成了致命傷
好像也很多人選擇將Next G的刀盤換成Nice Cut的
不知道各位會建議如何做選擇?謝謝大家~
(另,想順便請問台北有沒有店家是用以上機型出杯可以去試喝的?)
--
Tags:
咖啡
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