個人用手沖壺推薦 - 咖啡討論
By Emma
at 2016-04-28T09:28
at 2016-04-28T09:28
Table of Contents
平常都只是在茶水間自己沖一杯
Kalita 101直接沖到250c.c的馬克杯裡面
豆子用Hario 12g的湯匙量齊平,沖一杯的量
原本是用250c.c的三角形手沖壺,原本是想說水沖完剛好不用算
平常也不會沖到完,發現吃水吃不太下去的時候就會停了
開始可以感受到小的手沖壺的缺點,初始跟最後水柱的強度感覺都不夠
沒辦法太直接的貫穿,水很容易就積了起來
不知道是不是這個原因導致風味不太穩定,同一隻豆子每天都有不同感受XD
想請各位推薦手沖壺選購,鮮少沖到兩人份所以也不用太大的
本來想說六月去日本買一隻,但真的價差值得嗎?看來這也挺佔空間的
雖然不太重啦
--
Kalita 101直接沖到250c.c的馬克杯裡面
豆子用Hario 12g的湯匙量齊平,沖一杯的量
原本是用250c.c的三角形手沖壺,原本是想說水沖完剛好不用算
平常也不會沖到完,發現吃水吃不太下去的時候就會停了
開始可以感受到小的手沖壺的缺點,初始跟最後水柱的強度感覺都不夠
沒辦法太直接的貫穿,水很容易就積了起來
不知道是不是這個原因導致風味不太穩定,同一隻豆子每天都有不同感受XD
想請各位推薦手沖壺選購,鮮少沖到兩人份所以也不用太大的
本來想說六月去日本買一隻,但真的價差值得嗎?看來這也挺佔空間的
雖然不太重啦
--
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咖啡
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