Bialetti Brikka新手誠心請教 - 咖啡討論
By Joseph
at 2013-03-08T23:33
at 2013-03-08T23:33
Table of Contents
http://www.facebook.com/photo.php?v=2859008692346
附上影片
以下參數供參考
2人份壺
粉抹平,無填壓
用冷水
磨豆機:小飛鷹刻度2
火源:小氣化爐
影片中,約3分半大量噴發,其實想在大量噴發前,關火,結果火轉錯邊
大量噴發前crema都很細緻
用桌上瓦斯爐火力較大的話,2分鐘就開始慢慢流出
--
附上影片
以下參數供參考
2人份壺
粉抹平,無填壓
用冷水
磨豆機:小飛鷹刻度2
火源:小氣化爐
影片中,約3分半大量噴發,其實想在大量噴發前,關火,結果火轉錯邊
大量噴發前crema都很細緻
用桌上瓦斯爐火力較大的話,2分鐘就開始慢慢流出
--
Tags:
咖啡
All Comments
By Hedwig
at 2013-03-11T01:19
at 2013-03-11T01:19
By Eden
at 2013-03-12T15:17
at 2013-03-12T15:17
By Bethany
at 2013-03-12T21:38
at 2013-03-12T21:38
By Lily
at 2013-03-15T20:02
at 2013-03-15T20:02
By Bethany
at 2013-03-15T23:57
at 2013-03-15T23:57
By Bennie
at 2013-03-16T01:06
at 2013-03-16T01:06
By Hedwig
at 2013-03-20T11:03
at 2013-03-20T11:03
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