請問已經煮好的咖啡還會有 "燙傷" 的問題嗎? - 咖啡討論
By Margaret
at 2009-01-16T14:21
at 2009-01-16T14:21
Table of Contents
如題...最近滿喜歡用這種煮咖啡法
就是把煮好的 espresso 拿去加熱水
剛才突然想到...熱水瓶出來的水, (量過) 大約有 95 度吧
降子會不會有 "燙傷" 的問題啊? :P
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就是把煮好的 espresso 拿去加熱水
剛才突然想到...熱水瓶出來的水, (量過) 大約有 95 度吧
降子會不會有 "燙傷" 的問題啊? :P
--
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咖啡
All Comments
By Tom
at 2009-01-18T05:41
at 2009-01-18T05:41
By Damian
at 2009-01-19T19:17
at 2009-01-19T19:17
By Christine
at 2009-01-20T08:06
at 2009-01-20T08:06
By Sierra Rose
at 2009-01-22T22:33
at 2009-01-22T22:33
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