沒有杯扣會請夥伴銷退嗎? - 星巴克討論
By Zenobia
at 2015-10-10T23:22
at 2015-10-10T23:22
Table of Contents
有時候我去星巴克
夥伴都會忘記幫我扣杯扣
或者我喝玫瑰,想把經典糖漿換成香草糖漿
有些夥伴就會多收15元
但其實換糖漿是不用錢的
我其實比較常遇到忘記杯扣
大部分都覺得算了,不想為了10元再麻煩夥伴
但遇到態度很差的夥伴我就會反應
------------------------這裡開始小抱怨
像上次在桃園高鐵的星巴克
我點玫瑰蜜香茶那堤,想把經典糖漿換成深焦糖醬
我拿到明細時發現夥伴多收了我10元(焦糖醬)
但其實深焦糖醬是糖漿的一種,
所以換是不用加錢的
Ps深焦糖醬($15)是做濃焦糖那堤
焦糖醬($10)臨淋在焦瑪和焦可碎上面的
我怕R夥伴以為我要再加焦糖醬,
於是走過去提醒Bar夥伴
「不好意思我點的玫瑰,是經典糖漿換成深焦糖醬
不是要多加焦糖醬喔~」
沒想到那個夥伴看了一下杯子
就冷冷的對我說「我 知 道」
是真的口氣很不好的那種,就覺得我好像把他當笨蛋一樣
他只差沒翻白眼了
我當下真的有點生氣
可是趕時間就算了
----------------抱怨結束
大家星巴克熟客朋友會為了杯扣再退嗎?
--
夥伴都會忘記幫我扣杯扣
或者我喝玫瑰,想把經典糖漿換成香草糖漿
有些夥伴就會多收15元
但其實換糖漿是不用錢的
我其實比較常遇到忘記杯扣
大部分都覺得算了,不想為了10元再麻煩夥伴
但遇到態度很差的夥伴我就會反應
------------------------這裡開始小抱怨
像上次在桃園高鐵的星巴克
我點玫瑰蜜香茶那堤,想把經典糖漿換成深焦糖醬
我拿到明細時發現夥伴多收了我10元(焦糖醬)
但其實深焦糖醬是糖漿的一種,
所以換是不用加錢的
Ps深焦糖醬($15)是做濃焦糖那堤
焦糖醬($10)臨淋在焦瑪和焦可碎上面的
我怕R夥伴以為我要再加焦糖醬,
於是走過去提醒Bar夥伴
「不好意思我點的玫瑰,是經典糖漿換成深焦糖醬
不是要多加焦糖醬喔~」
沒想到那個夥伴看了一下杯子
就冷冷的對我說「我 知 道」
是真的口氣很不好的那種,就覺得我好像把他當笨蛋一樣
他只差沒翻白眼了
我當下真的有點生氣
可是趕時間就算了
----------------抱怨結束
大家星巴克熟客朋友會為了杯扣再退嗎?
--
Tags:
星巴克
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