拉花如何避免一開始散開的不規則奶泡呢 - 咖啡討論
By Hedy
at 2012-05-07T09:49
at 2012-05-07T09:49
Table of Contents
以下是我拉花的圖,程度不好請高手見諒
http://ppt.cc/zVY6
由於不論我作什麼圖型
總是會殘留一開始倒入時所產生的不規則奶泡
如附圖下半部的外圍(尤其是這張圖左半邊)
有一些飄散在表層破壞圖形的奶泡
有時多有時少, 一直抓不太出來怎麼弄才能有效降低這些多餘的奶泡
再麻煩大家指點一下...感謝..
--
http://ppt.cc/zVY6
由於不論我作什麼圖型
總是會殘留一開始倒入時所產生的不規則奶泡
如附圖下半部的外圍(尤其是這張圖左半邊)
有一些飄散在表層破壞圖形的奶泡
有時多有時少, 一直抓不太出來怎麼弄才能有效降低這些多餘的奶泡
再麻煩大家指點一下...感謝..
--
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