賽風最速理論? - 咖啡討論

By Harry
at 2009-08-25T11:24
at 2009-08-25T11:24
Table of Contents
很久很久沒玩賽風壺了
主要是器材沒在身邊
要玩就得保養濾布...
我對賽風的印象就是從準備開始到清潔結束(熱水有先煮好)
把濾器丟到水杯裡 大概得耗時20分鐘到30分鐘
雖然煮第二杯的時就可以短個兩三分鐘
但是相較手沖跟義式時間就有明顯的差距
不知道對於時間這點大家有沒有甚麼特別的見解呢?
--
主要是器材沒在身邊
要玩就得保養濾布...
我對賽風的印象就是從準備開始到清潔結束(熱水有先煮好)
把濾器丟到水杯裡 大概得耗時20分鐘到30分鐘
雖然煮第二杯的時就可以短個兩三分鐘
但是相較手沖跟義式時間就有明顯的差距
不知道對於時間這點大家有沒有甚麼特別的見解呢?
--
Tags:
器材
All Comments

By Jacob
at 2009-08-30T08:37
at 2009-08-30T08:37

By Zanna
at 2009-09-02T06:22
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By Tom
at 2009-09-02T21:55
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at 2009-09-06T03:38
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at 2009-09-06T22:59
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at 2009-09-11T04:50
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at 2009-09-15T05:20
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at 2009-09-17T13:04
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at 2009-09-19T09:37
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at 2009-09-22T14:24
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at 2009-09-23T03:55
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at 2009-09-26T20:10
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at 2009-10-01T04:22
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at 2009-10-03T17:10
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