請問大家的匿名都如何入豆? - 咖啡討論
By Victoria
at 2016-05-23T20:22
at 2016-05-23T20:22
Table of Contents
請問大家都如何把量好的豆子放入匿名二內開始研磨呢?小弟本身是利用下方的粉槽杯量
好豆子,然後先不裝上搖把,直接把下方粉槽杯倒扣上方的桶身即可,但是現在遇到了個
小問題,礙於匿名二的設計,一次最多也只能裝滿大約30g左右的豆子,而且入豆口被三
支支架擋住所以變的好小好緊好舒服XD所以當小弟需要磨到30g以上豆子時,只能先利用
粉槽杯裝30g豆子倒扣上桶身入豆,剩下的部份只能用勺子或手分次入豆,但是小弟又時
常手殘,導致有時候豆子總會掉的滿地,之前看影片有看到用拉花杯入豆的,感覺還不賴
,但是為了入豆買個拉花杯加上本身又沒喝ESP的習慣想想實在不是那麼值得,所以想上
來請教有沒有更好的方法或者大家也可以分享一下自己的入豆心得!PS小弟沒有美術與手
工天份去做一個入豆器...我知道電磨沒這問題,但小弟目前還沒打算升級,因為我是手
磨控XD
--
好豆子,然後先不裝上搖把,直接把下方粉槽杯倒扣上方的桶身即可,但是現在遇到了個
小問題,礙於匿名二的設計,一次最多也只能裝滿大約30g左右的豆子,而且入豆口被三
支支架擋住所以變的好小好緊好舒服XD所以當小弟需要磨到30g以上豆子時,只能先利用
粉槽杯裝30g豆子倒扣上桶身入豆,剩下的部份只能用勺子或手分次入豆,但是小弟又時
常手殘,導致有時候豆子總會掉的滿地,之前看影片有看到用拉花杯入豆的,感覺還不賴
,但是為了入豆買個拉花杯加上本身又沒喝ESP的習慣想想實在不是那麼值得,所以想上
來請教有沒有更好的方法或者大家也可以分享一下自己的入豆心得!PS小弟沒有美術與手
工天份去做一個入豆器...我知道電磨沒這問題,但小弟目前還沒打算升級,因為我是手
磨控XD
--
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